A carregar...
Advanced Glycation End-products and Bone Fractures
Bone does not turn over uniformly, and becomes susceptible to post-translational modification by non-enzymatic glycation (NEG). NEG of bone causes the formation of advanced glycation end-products (AGEs) and this process is accelerated with aging, diabetes and antiresorptive postmenopausal osteoporos...
Na minha lista:
| Publicado no: | IBMS Bonekey |
|---|---|
| Autor principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2009
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4856156/ https://ncbi.nlm.nih.gov/pubmed/27158323 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1138/20090390 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|