APA Alıntı

Bourrie, B. C. T., Willing, B. P., & Cotter, P. D. (2016). The Microbiota and Health Promoting Characteristics of the Fermented Beverage Kefir. Front Microbiol.

Chicago Stili Alıntı

Bourrie, Benjamin C. T., Benjamin P. Willing, ve Paul D. Cotter. "The Microbiota and Health Promoting Characteristics of the Fermented Beverage Kefir." Front Microbiol 2016.

MLA Alıntı

Bourrie, Benjamin C. T., Benjamin P. Willing, ve Paul D. Cotter. "The Microbiota and Health Promoting Characteristics of the Fermented Beverage Kefir." Front Microbiol 2016.

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