Sadeghi, E., Mahtabani, A., Etminan, A., & Karami, F. (2015). Stabilization of soybean oil during accelerated storage by essential oil of ferulago angulata boiss. J Food Sci Technol.
Stile di citazione ChicagoSadeghi, Ehsan, Aidin Mahtabani, Alireza Etminan, e Farahnaz Karami. "Stabilization of Soybean Oil During Accelerated Storage By Essential Oil of Ferulago Angulata Boiss." J Food Sci Technol 2015.
Citazione MLASadeghi, Ehsan, Aidin Mahtabani, Alireza Etminan, e Farahnaz Karami. "Stabilization of Soybean Oil During Accelerated Storage By Essential Oil of Ferulago Angulata Boiss." J Food Sci Technol 2015.
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