Singh, H. (2016). Nanotechnology Applications in Functional Foods; Opportunities and Challenges. Prev Nutr Food Sci.
Chicago Style citaatSingh, Harjinder. "Nanotechnology Applications in Functional Foods; Opportunities and Challenges." Prev Nutr Food Sci 2016.
MLA citatieSingh, Harjinder. "Nanotechnology Applications in Functional Foods; Opportunities and Challenges." Prev Nutr Food Sci 2016.
Let op: Deze citaties zijn niet altijd 100% accuraat.