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Should wheat, barley, rye and/or gluten be avoided in a six food elimination diet?

Eosinophilic esophagitis (EoE), a food antigen-mediated disease, is effectively treated with the dietary elimination of six foods commonly associated with food allergies (milk, wheat, egg, soy, tree nuts/peanuts and fish/shellfish). Because wheat shares homologous proteins (including gluten) with ba...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:J Allergy Clin Immunol
Prif Awduron: Kliewer, Kara L., Venter, Carina, Cassin, Alison M., Abonia, J. Pablo, Aceves, Seema S., Bonis, Peter A., Dellon, Evan S., Falk, Gary W., Furuta, Glenn T., Gonsalves, Nirmala, Gupta, Sandeep K., Hirano, Ikuo, Kagalwalla, Amir, Leung, John, Mukkada, Vincent A., Spergel, Jonathan M., Rothenberg, Marc E.
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: 2015
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC4826834/
https://ncbi.nlm.nih.gov/pubmed/26725190
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jaci.2015.10.040
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