APA引用形式

Koh, W., Dan, Y. Y., Goh, G. B., Jin, A., Wang, R., & Yuan, J. (2015). Dietary fatty acids and risk of hepatocellular carcinoma in the Singapore Chinese Health Study. Liver Int.

シカゴスタイル引用形

Koh, Woon-Puay, Yock Young Dan, George Boon-Bee Goh, Aizhen Jin, Renwei Wang, , Jian-Min Yuan. "Dietary Fatty Acids and Risk of Hepatocellular Carcinoma in the Singapore Chinese Health Study." Liver Int 2015.

MLA引用形式

Koh, Woon-Puay, et al. "Dietary Fatty Acids and Risk of Hepatocellular Carcinoma in the Singapore Chinese Health Study." Liver Int 2015.