Park, B., & Cho, M. (2016). Taste education reduces food neophobia and increases willingness to try novel foods in school children. Nutr Res Pract.
Chicago Style citaatPark, Bo-Kyung, en Mi-Sook Cho. "Taste Education Reduces Food Neophobia and Increases Willingness to Try Novel Foods in School Children." Nutr Res Pract 2016.
MLA citatiePark, Bo-Kyung, en Mi-Sook Cho. "Taste Education Reduces Food Neophobia and Increases Willingness to Try Novel Foods in School Children." Nutr Res Pract 2016.
Let op: Deze citaties zijn niet altijd 100% accuraat.