Inhibition of Intestinal α-Glucosidase and Glucose Absorption by Feruloylated Arabinoxylan Mono- and Oligosaccharides from Corn Bran and Wheat Aleurone

Những quyển sách tương tự

• Inhibition of Intestinal α-Glucosidase and Glucose Absorption by Feruloylated Arabinoxylan Mono- and Oligosaccharides from Corn Bran and Wheat Aleurone
  Bằng: Lovemore Nkhata Malunga, et al.
  Được phát hành: (2016-01-01)
• Isolation and identification of feruloylated arabinoxylan mono- and oligosaccharides from undigested and digested maize and wheat
  Bằng: Malunga, Lovemore Nkhata, et al.
  Được phát hành: (2016)
• Antiglycemic Effect of Water Extractable Arabinoxylan from Wheat Aleurone and Bran
  Bằng: Malunga, Lovemore Nkhata, et al.
  Được phát hành: (2017)
• Hydrogel Formation of Enzymatically Solubilized Corn Bran Feruloylated Arabinoxylan by Laccase-Catalyzed Cross-Linking
  Bằng: Changxin Liu, et al.
  Được phát hành: (2025-08-01)
• Feruloylated Arabinoxylans from Nixtamalized Maize Bran Byproduct: A Functional Ingredient in Frankfurter Sausages
  Bằng: Herrera-Balandrano, Daniela D., et al.
  Được phát hành: (2019)