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Trophic assimilation efficiency markedly increases at higher trophic levels in four-level host–parasitoid food chain
Trophic assimilation efficiency (conversion of resource biomass into consumer biomass) is thought to be a limiting factor for food chain length in natural communities. In host–parasitoid systems, which account for the majority of terrestrial consumer interactions, a high trophic assimilation efficie...
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| Vydáno v: | Proc Biol Sci |
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| Hlavní autoři: | , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
The Royal Society
2016
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4810866/ https://ncbi.nlm.nih.gov/pubmed/26962141 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1098/rspb.2015.3043 |
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