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Selenoprotein Transcript Level and Enzyme Activity as Biomarkers for Selenium Status and Selenium Requirements in the Turkey (Meleagris gallopavo)

The current National Research Council (NRC) selenium (Se) requirement for the turkey is 0.2 μg Se/g diet. The sequencing of the turkey selenoproteome offers additional molecular biomarkers for assessment of Se status. To determine dietary Se requirements using selenoprotein transcript levels and enz...

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Bibliografiske detaljer
Udgivet i:PLoS One
Main Authors: Taylor, Rachel M., Sunde, Roger A.
Format: Artigo
Sprog:Inglês
Udgivet: Public Library of Science 2016
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4805259/
https://ncbi.nlm.nih.gov/pubmed/27008545
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0151665
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