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“Las penas con pan duelen menos”: The role of food and culture in Latinas with disordered eating behaviors

This study elucidated the experiences of eighteen Latina adults (mean age = 38.5 years) from “Promoviendo una Alimentación Saludable” Project who received nutritional intervention as part of the clinical trial. Half of the participants were first generation immigrants from Mexico (50%), followed by...

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Detalhes bibliográficos
Publicado no:Appetite
Main Authors: Reyes-Rodríguez, Mae Lynn, Gulisano, Monica, Silva, Yormeri, Pivarunas, Bernadette, Luna-Reyes, Kiara L., Bulik, Cynthia M.
Formato: Artigo
Idioma:Inglês
Publicado em: 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4799735/
https://ncbi.nlm.nih.gov/pubmed/26911262
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.appet.2016.02.029
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