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Stable Isotope Ratios as Biomarkers of Diet for Health Research
Diet is a leading modifiable risk factor for chronic disease, but it remains difficult to measure accurately due to the error and bias inherent in self-reported methods of diet assessment. Consequently there is a pressing need for more objective biomarkers of diet for use in health research. The sta...
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| Publicat a: | Annu Rev Nutr |
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| Autor principal: | |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2015
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4791982/ https://ncbi.nlm.nih.gov/pubmed/26048703 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1146/annurev-nutr-071714-034511 |
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