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n-3 Polyunsaturated Fatty Acid Supplementation Has No Effect on Postprandial Triglyceride-Rich Lipoprotein Kinetics in Men with Type 2 Diabetes

Dietary n-3 polyunsaturated fatty acids (PUFAs) have been proposed to modulate plasma lipids, lipoprotein metabolism, and inflammatory state and to reduce triglyceride (TG) concentrations. The present double-blind, randomized, placebo-controlled, crossover study investigated the effects of n-3 PUFA...

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Dades bibliogràfiques
Publicat a:J Diabetes Res
Autors principals: Tremblay, André J., Lamarche, Benoît, Hogue, Jean-Charles, Couture, Patrick
Format: Artigo
Idioma:Inglês
Publicat: Hindawi Publishing Corporation 2016
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4789436/
https://ncbi.nlm.nih.gov/pubmed/27034958
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2016/2909210
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