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Responses of Saccharomyces cerevisiae Strains from Different Origins to Elevated Iron Concentrations
Iron is an essential micronutrient for all eukaryotic organisms. However, the low solubility of ferric iron has tremendously increased the prevalence of iron deficiency anemia, especially in women and children, with dramatic consequences. Baker's yeast Saccharomyces cerevisiae is used as a mode...
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| Publicado no: | Appl Environ Microbiol |
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| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4784042/ https://ncbi.nlm.nih.gov/pubmed/26773083 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.03464-15 |
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