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Dietary components and risk of total, cancer and cardiovascular disease mortality in the Linxian Nutrition Intervention Trials cohort in China

Although previous studies have shown that dietary consumption of certain food groups is associated with a lower risk of cancer, heart disease and stroke mortality in western populations, limited prospective data are available from China. We prospectively examined the association between dietary inta...

詳細記述

保存先:
書誌詳細
出版年:Sci Rep
主要な著者: Wang, Jian-Bing, Fan, Jin-Hu, Dawsey, Sanford M., Sinha, Rashmi, Freedman, Neal D., Taylor, Philip R., Qiao, You-Lin, Abnet, Christian C.
フォーマット: Artigo
言語:Inglês
出版事項: Nature Publishing Group 2016
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC4778051/
https://ncbi.nlm.nih.gov/pubmed/26939909
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/srep22619
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