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Consumption of echium oil increases EPA and DPA in blood fractions more efficiently compared to linseed oil in humans
BACKGROUND: A plant-based strategy to improve long-chain (LC) omega (n)-3 PUFA supply in humans involves dietary supplementation with oils containing α-linolenic acid (ALA) alone or in combination with stearidonic acid (SDA). The study aimed to compare the effects of echium oil (EO) and linseed oil...
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| Publicado no: | Lipids Health Dis |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4757976/ https://ncbi.nlm.nih.gov/pubmed/26892399 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12944-016-0199-2 |
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