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Neural Signaling of Food Healthiness Associated with Emotion Processing

The ability to differentiate healthy from unhealthy foods is important in order to promote good health. Food, however, may have an emotional connotation, which could be inversely related to healthiness. The neurobiological background of differentiating healthy and unhealthy food and its relations to...

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Bibliografski detalji
Izdano u:Front Aging Neurosci
Glavni autori: Herwig, Uwe, Dhum, Matthias, Hittmeyer, Anna, Opialla, Sarah, Scherpiet, Sigrid, Keller, Carmen, Brühl, Annette B., Siegrist, Michael
Format: Artigo
Jezik:Inglês
Izdano: Frontiers Media S.A. 2016
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4748030/
https://ncbi.nlm.nih.gov/pubmed/26903859
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fnagi.2016.00016
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