Peanut Allergy, Allergen Composition, and Methods of Reducing Allergenicity: A Review

Peanut allergy affects 1-2% of the world's population. It is dangerous, and usually lifelong, and it greatly decreases the life quality of peanut-allergic individuals and their families. In a word, peanut allergy has become a major health concern worldwide. Thirteen peanut allergens are identif...

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Detalles Bibliográficos
Publicado en:Int J Food Sci
Main Authors: Zhou, Yang, Wang, Jin-shui, Yang, Xiao-jia, Lin, Dan-hua, Gao, Yun-fang, Su, Yin-jie, Yang, Sen, Zhang, Yan-jie, Zheng, Jing-jing
Formato: Artigo
Idioma:Inglês
Publicado: Hindawi Publishing Corporation 2013
Assuntos:
Review Article
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC4745518/
https://ncbi.nlm.nih.gov/pubmed/26904614
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2013/909140
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