Takase, H., Sasaki, K., Shinmori, H., Shinohara, A., Mochizuki, C., Kobayashi, H., . . . Takata, R. (2016). Cytochrome P450 CYP71BE5 in grapevine (Vitis vinifera) catalyzes the formation of the spicy aroma compound (−)-rotundone. J Exp Bot.
শিকাগো স্টাইলে সাইটেশনTakase, Hideki, et al. "Cytochrome P450 CYP71BE5 in Grapevine (Vitis Vinifera) Catalyzes the Formation of the Spicy Aroma Compound (−)-rotundone." J Exp Bot 2016.
এমএলএ সাইটেশনTakase, Hideki, et al. "Cytochrome P450 CYP71BE5 in Grapevine (Vitis Vinifera) Catalyzes the Formation of the Spicy Aroma Compound (−)-rotundone." J Exp Bot 2016.
সতর্কবাণী: সাইটেশন সবসময় 100% নির্ভুল হতে পারে না.