Protective Role of Dietary Curcumin in the Prevention of the Oxidative Stress Induced by Chronic Alcohol with respect to Hepatic Injury and Antiatherogenic Markers

Curcumin, an antioxidant compound found in Asian spices, was evaluated for its protective effects against ethanol-induced hepatosteatosis, liver injury, antiatherogenic markers, and antioxidant status in rats fed with Lieber-deCarli low menhaden (2.7% of total calories from ω-3 polyunsaturated fatty...

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Опубликовано в: :Oxid Med Cell Longev
Главные авторы: Varatharajalu, Ravi, Garige, Mamatha, Leckey, Leslie C., Reyes-Gordillo, Karina, Shah, Ruchi, Lakshman, M. Raj
Формат: Artigo
Язык:Inglês
Опубликовано: Hindawi Publishing Corporation 2016
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Research Article
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC4736425/
https://ncbi.nlm.nih.gov/pubmed/26881029
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2016/5017460
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