Effect of Antimicrobial Consumption and Production Type on Antibacterial Resistance in the Bovine Respiratory and Digestive Tract

The aim of this study was to investigate the relationship between antimicrobial use and the occurrence of antimicrobial resistance in the digestive and respiratory tract in three different production systems of food producing animals. A longitudinal study was set up in 25 Belgian bovine herds (10 da...

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Библиографические подробности
Опубликовано в: :PLoS One
Главные авторы: Catry, Boudewijn, Dewulf, Jeroen, Maes, Dominiek, Pardon, Bart, Callens, Benedicte, Vanrobaeys, Mia, Opsomer, Geert, de Kruif, Aart, Haesebrouck, Freddy
Формат: Artigo
Язык:Inglês
Опубликовано: Public Library of Science 2016
Предметы:
Research Article
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC4731056/
https://ncbi.nlm.nih.gov/pubmed/26820134
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0146488
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