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Analytical Determination of Vitamin B(12) Content in Infant and Toddler Milk Formulas by Liquid Chromatography Tandem Mass Spectrometry (LC-MS/MS)
The development of a sample preparation method and optimization of the analytical instrumentation conditions were performed for the determination of the vitamin B(12) content in emulsified baby foods sold on the Korea market. After removal of the milk protein and fats by chloroform extraction and ce...
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| Publié dans: | Korean J Food Sci Anim Resour |
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| Auteurs principaux: | , , , , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Korean Society for Food Science of Animal Resources
2015
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4726956/ https://ncbi.nlm.nih.gov/pubmed/26877636 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5851/kosfa.2015.35.6.765 |
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