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Dyadic Associations Between Cancer-Related Stress and Fruit and Vegetable Consumption Among Colorectal Cancer Patients and Their Family Caregivers

This study examined how stress from cancer affects fruit and vegetable consumption (FVC) in cancer patients and their family caregivers during the year following diagnosis. Colorectal cancer patients and their caregivers (92 dyads) completed questionnaires at two (T1), six (T2), and 12 months post-d...

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Detalhes bibliográficos
Publicado no:J Behav Med
Main Authors: Shaffer, Kelly M., Kim, Youngmee, Llabre, Maria M., Carver, Charles S.
Formato: Artigo
Idioma:Inglês
Publicado em: 2015
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4724258/
https://ncbi.nlm.nih.gov/pubmed/26245160
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10865-015-9665-y
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