Загрузка...
Holistic Analysis Enhances the Description of Metabolic Complexity in Dietary Natural Products(1)(2)(3)(4)
In the field of food and nutrition, complex natural products (NPs) are typically obtained from cells/tissues of diverse organisms such as plants, mushrooms, and animals. Among them, edible fruits, grains, and vegetables represent most of the human diet. Because of an important dietary dependence, th...
Сохранить в:
| Опубликовано в: : | Adv Nutr |
|---|---|
| Главные авторы: | , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
American Society for Nutrition
2016
|
| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4717887/ https://ncbi.nlm.nih.gov/pubmed/27180381 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/an.115.009928 |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|