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Nutrient Density and the Cost of Vegetables from Elementary School Lunches(1)(2)(3)
Vegetables are the major source of the dietary fiber, magnesium, potassium, and vitamins A and C that are crucial in the diets of children. This study assessed the nutrient content of vegetables offered through the National School Lunch Program and examined the relation between the overall nutrient...
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| Pubblicato in: | Adv Nutr |
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| Autori principali: | , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
American Society for Nutrition
2016
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4717878/ https://ncbi.nlm.nih.gov/pubmed/26773034 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/an.115.008698 |
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