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Nutrient Density and the Cost of Vegetables from Elementary School Lunches(1)(2)(3)

Vegetables are the major source of the dietary fiber, magnesium, potassium, and vitamins A and C that are crucial in the diets of children. This study assessed the nutrient content of vegetables offered through the National School Lunch Program and examined the relation between the overall nutrient...

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Опубликовано в: :Adv Nutr
Главные авторы: Ishdorj, Ariun, Capps, Oral, Murano, Peter S
Формат: Artigo
Язык:Inglês
Опубликовано: American Society for Nutrition 2016
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC4717878/
https://ncbi.nlm.nih.gov/pubmed/26773034
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/an.115.008698
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