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Stability of Food Neophobia from Infancy through Early Childhood

The purpose of the present study was to examine whether rejection of novel foods during infancy predicted child behavioral and parent-reported neophobia at 4.5 years of age. Data for the present study were drawn from a longitudinal study following individuals (n = 82) from infancy through early chil...

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Vydáno v:Appetite
Hlavní autoři: Moding, Kameron J., Stifter, Cynthia A.
Médium: Artigo
Jazyk:Inglês
Vydáno: 2015
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4706782/
https://ncbi.nlm.nih.gov/pubmed/26612089
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.appet.2015.11.016
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