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Revisiting the mechanistic basis of the French Paradox: red wine inhibits the activity of protein disulfide isomerase in vitro

INTRODUCTION: Although epidemiologic evidence points to cardioprotective activity of red wine, the mechanistic basis for antithrombotic activity has not been established. Quercetin and related flavonoids are present in high concentrations in red but not white wine. Quercetin-glycosides were recently...

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Bibliografiske detaljer
Udgivet i:Thromb Res
Main Authors: Galinski, Christine N., Zwicker, Jeffrey I., Kennedy, Daniel R.
Format: Artigo
Sprog:Inglês
Udgivet: 2015
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4706467/
https://ncbi.nlm.nih.gov/pubmed/26585763
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.thromres.2015.11.003
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