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N(2) Gas Flushing Alleviates the Loss of Bacterial Diversity and Inhibits Psychrotrophic Pseudomonas during the Cold Storage of Bovine Raw Milk
The quality and safety of raw milk still remains a worldwide challenge. Culture-dependent methods indicated that the continuous N(2) gas-flushing of raw milk reduced the bacterial growth during cold storage by up to four orders of magnitude, compared to cold storage alone. This study investigated th...
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| Publicado no: | PLoS One |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Public Library of Science
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4701220/ https://ncbi.nlm.nih.gov/pubmed/26730711 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0146015 |
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