Gallic acid production under anaerobic submerged fermentation by two bacilli strains

BACKGROUND: Tannase is an enzyme that catalyses the breakdown of ester bonds in gallotannins such as tannic acid. In recent years, the interest on bacterial tannases has increased because of its wide applications. The lactic acid bacteria (LAB) plays an important role in food tannin biotransformatio...

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Detalhes bibliográficos
Publicado no:Microb Cell Fact
Main Authors: Aguilar-Zárate, Pedro, Cruz, Mario A., Montañez, Julio, Rodríguez-Herrera, Raúl, Wong-Paz, Jorge E., Belmares, Ruth E., Aguilar, Cristóbal N.
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2015
Assuntos:
Research
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4696078/
https://ncbi.nlm.nih.gov/pubmed/26715179
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12934-015-0386-2
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