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Powder milk: a user-friendly and safe product for heated-milk food challenge?
BACKGROUND: Previous studies have reported that up to 75 % of milk allergic subjects tolerate heated milk products. However, the food used for heated milk challenge is often prepared in a non-standardized manner by the parents at home, which may prove inconvenient and even sometimes raise concerns w...
Zapisane w:
| Wydane w: | Allergy Asthma Clin Immunol |
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| Główni autorzy: | , , , , |
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
BioMed Central
2015
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| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4690356/ https://ncbi.nlm.nih.gov/pubmed/26705401 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13223-015-0103-z |
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