Identification of an ethylene-responsive region in the promoter of a fruit ripening gene.
Transcription of the E4 gene is controlled by an increase in ethylene concentration during tomato fruit ripening. To investigate the molecular basis for ethylene regulation, we have examined the E4 promoter to identify cis elements and trans-acting factors that are involved in E4 gene expression. In...
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| Publicado no: | Proc Natl Acad Sci U S A |
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| Principais autores: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
National Academy of Sciences
1993
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC46842/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/8327464/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.90.13.5939 |
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