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Effects of replacing groundnut cake with rumen content supplemented with or without enzyme in the diet of weaner rabbits
BACKGROUND: Rabbits are also herbivores which efficiently convert fodder to food. They are prolific and converter of plant proteins of little or no use to people as food into high-value animal protein. Rabbit meat is high in protein, low in calories and low in fat and cholesterol contents, being con...
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| Udgivet i: | Lipids Health Dis |
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| Main Authors: | , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
BioMed Central
2015
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4683942/ https://ncbi.nlm.nih.gov/pubmed/26683491 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12944-015-0158-3 |
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