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Genomic and transcriptomic analyses of the Chinese Maotai-flavored liquor yeast MT1 revealed its unique multi-carbon co-utilization
BACKGROUND: Revealing genetic mechanisms behind specific physiological characteristics of Saccharomyces cerevisiae from specific environments is important for industrial applications and requires precise understanding. RESULTS: Maotai strain MT1 was isolated from the complicated Chinese Maotai-flavo...
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| Yayımlandı: | BMC Genomics |
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| Asıl Yazarlar: | , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
BioMed Central
2015
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4678718/ https://ncbi.nlm.nih.gov/pubmed/26666414 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12864-015-2263-0 |
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