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Genomic and transcriptomic analyses of the Chinese Maotai-flavored liquor yeast MT1 revealed its unique multi-carbon co-utilization

BACKGROUND: Revealing genetic mechanisms behind specific physiological characteristics of Saccharomyces cerevisiae from specific environments is important for industrial applications and requires precise understanding. RESULTS: Maotai strain MT1 was isolated from the complicated Chinese Maotai-flavo...

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Detalhes bibliográficos
Publicado no:BMC Genomics
Main Authors: Lu, Xiaowei, Wu, Qun, Zhang, Yan, Xu, Yan
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2015
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4678718/
https://ncbi.nlm.nih.gov/pubmed/26666414
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12864-015-2263-0
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