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The skinny on tuna fat: health implications
OBJECTIVE: Dietary omega (ω) 3 (n-3) and ω6 (n-6) polyunsaturated fatty acids (PUFA) have significant implications in health and disease prevention. Marine life is rich in long chain n-3 PUFA. Children and adults in North America are reluctant fish eaters; canned tuna is a common fish in children�...
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| Publicado no: | Public Health Nutr |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2011
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4675452/ https://ncbi.nlm.nih.gov/pubmed/21324226 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S1368980010003757 |
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