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The Occurrence of 16 EPA PAHs in Food – A Review
Occurrence and toxicity of polycyclic aromatic hydrocarbons (PAHs) have been extensively studied in countries all over the world. PAHs generally occur in complex mixtures which may consist of hundreds of compounds. The U.S. Environmental Protection Agency (EPA) proposed in the 1970 to monitor a set...
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| Publicado no: | Polycycl Aromat Compd |
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| Main Authors: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Taylor & Francis
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4673601/ https://ncbi.nlm.nih.gov/pubmed/26681897 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/10406638.2014.918550 |
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