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Chocolate smells pink and stripy: Exploring olfactory-visual synesthesia

Odors are often difficult to identify, and can be perceived either via the nose or mouth (“flavor”; not usually perceived as a “smell”). These features provide a unique opportunity to contrast conceptual and perceptual accounts of synesthesia. We presented six olfactory-visual synesthetes with a ran...

Täydet tiedot

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Bibliografiset tiedot
Julkaisussa:Cogn Neurosci
Päätekijät: Russell, Alex, Stevenson, Richard J., Rich, Anina N.
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Routledge 2015
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC4673553/
https://ncbi.nlm.nih.gov/pubmed/25895152
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/17588928.2015.1035245
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