Carcass traits, meat yield and fatty acid composition of adipose tissues and Supraspinatus muscle in goats fed blend of canola oil and palm oil

BACKGROUND: Dietary fats can alter the deposition and distribution of body fats in ruminants. The deposition and distribution of body fat play a vital role in the quality of ruminant carcasses and are of great commercial value since they influence the profitability and consumer acceptability of rumi...

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Detalhes bibliográficos
Publicado no:J Anim Sci Technol
Main Authors: Adeyemi, K. D., Ebrahimi, M., Samsudin, A. A., Sabow, A. B., Sazili, A. Q.
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2015
Assuntos:
Research
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4671219/
https://ncbi.nlm.nih.gov/pubmed/26644913
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40781-015-0076-y
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