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Distribution and Antioxidant Efficiency of Resveratrol in Stripped Corn Oil Emulsions

We investigated the effects of resveratrol (RES) on the oxidative stability of emulsions composed of stripped corn oil, acidic water and Tween 20 and determined its distribution in the intact emulsions by employing a well-established kinetic method. The distribution of RES is described by two partit...

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Bibliografiske detaljer
Udgivet i:Antioxidants (Basel)
Main Authors: Losada-Barreiro, Sonia, Costa, Marlene, Bravo-Díaz, Carlos, Paiva-Martins, Fátima
Format: Artigo
Sprog:Inglês
Udgivet: MDPI 2014
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4665480/
https://ncbi.nlm.nih.gov/pubmed/26784868
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/antiox3020212
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