Cita APA

Teh, S., Bekhit, A. E., & Birch, J. (2014). Antioxidative Polyphenols from Defatted Oilseed Cakes: Effect of Solvents. Antioxidants (Basel).

Citación estilo Chicago

Teh, Sue-Siang, Alaa El-Din Bekhit, and John Birch. "Antioxidative Polyphenols From Defatted Oilseed Cakes: Effect of Solvents." Antioxidants (Basel) 2014.

Cita MLA

Teh, Sue-Siang, Alaa El-Din Bekhit, and John Birch. "Antioxidative Polyphenols From Defatted Oilseed Cakes: Effect of Solvents." Antioxidants (Basel) 2014.

Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.