Total Phenolic Content and Antioxidant Activity of Some Malvaceae Family Species

The antioxidant activity of four species of the Malvaceae family (Sidastrum micranthum (A. St.-Hil.) Fryxell, Wissadula periplocifolia (L.) C. Presl, Sida rhombifolia (L.) E. H. L and Herissantia crispa L. (Brizicky)) were studied using the total phenolic content, DPPH radical scavenging activity an...

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Publicat a:Antioxidants (Basel)
Autors principals: de Oliveira, Adriana Maria Fernandes, Pinheiro, Lilian Sousa, Pereira, Charlane Kelly Souto, Matias, Wemerson Neves, Gomes, Roosevelt Albuquerque, Chaves, Otemberg Souza, de Souza, Maria de Fátima Vanderlei, de Almeida, Reinaldo Nóbrega, de Assis, Temilce Simões
Format: Artigo
Idioma:Inglês
Publicat: MDPI 2012
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Article
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4665395/
https://ncbi.nlm.nih.gov/pubmed/26787614
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/antiox1010033
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