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Effect of sodium ascorbate on the bond strength of all-in-one adhesive systems to NaOCl-treated dentin
BACKGROUND: Ascorbic acid and its salts are low-toxicity products, which are routinely used in food industries as antioxidants. The aim of the present study was to evaluate the effect of 10% sodium ascorbate on the bond strength of two all-in-one adhesive systems to NaOCl-treated dentin. MATERIAL AN...
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| Publicado no: | J Clin Exp Dent |
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| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Medicina Oral S.L.
2015
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4663061/ https://ncbi.nlm.nih.gov/pubmed/26644835 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4317/jced.52512 |
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