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Advanced Glycation End Products: A Molecular Target for Vascular Complications in Diabetes
A nonenzymatic reaction between reducing sugars and amino groups of proteins, lipids and nucleic acids contributes to the aging of macromolecules and subsequently alters their structural integrity and function. This process has been known to progress at an accelerated rate under hyperglycemic and/or...
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| Опубликовано в: : | Mol Med |
|---|---|
| Главные авторы: | , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
The Feinstein Institute Press
2015
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4661053/ https://ncbi.nlm.nih.gov/pubmed/26605646 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2119/molmed.2015.00067 |
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