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Drosophila Bitter Taste(s)

Most animals possess taste receptors neurons detecting potentially noxious compounds. In humans, the ligands which activate these neurons define a sensory space called “bitter”. By extension, this term has been used in animals and insects to define molecules which induce aversive responses. In this...

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Detalles Bibliográficos
Publicado en:Front Integr Neurosci
Autores principales: French, Alice, Ali Agha, Moutaz, Mitra, Aniruddha, Yanagawa, Aya, Sellier, Marie-Jeanne, Marion-Poll, Frédéric
Formato: Artigo
Lenguaje:Inglês
Publicado: Frontiers Media S.A. 2015
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC4658422/
https://ncbi.nlm.nih.gov/pubmed/26635553
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fnint.2015.00058
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