Helicobacter pullorum Isolated from Fresh Chicken Meat: Antibiotic Resistance and Genomic Traits of an Emerging Foodborne Pathogen

Meat and meat products are important sources of human intestinal infections. We report the isolation of Helicobacter pullorum strains from chicken meat. Bacteria were isolated from 4 of the 17 analyzed fresh chicken meat samples, using a membrane filter method. MIC determination revealed that the fo...

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Enregistré dans:
Détails bibliographiques
Publié dans:Appl Environ Microbiol
Auteurs principaux: Borges, Vítor, Santos, Andrea, Correia, Cristina Belo, Saraiva, Margarida, Ménard, Armelle, Vieira, Luís, Sampaio, Daniel A., Pinheiro, Miguel, Gomes, João Paulo, Oleastro, Mónica
Format: Artigo
Langue:Inglês
Publié: American Society for Microbiology 2015
Sujets:
Food Microbiology
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC4651085/
https://ncbi.nlm.nih.gov/pubmed/26386065
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.02394-15
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