Effects of ascorbic acid on α-l-arabinofuranosidase and α-l-arabinopyranosidase activities from Bifidobacterium longum RD47 and its application to whole cell bioconversion of ginsenoside

Bifidobacterium longum RD47 was cultured in 24 kinds of modified MRS broths containing various ingredients to select the most promising source that induces microbial enzymes. Among the various ingredients, ascorbic acid significantly enhanced α-l-arabinofuranosidase and α-l-arabinopyranosidase activ...

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Vydáno v:J Korean Soc Appl Biol Chem
Hlavní autoři: Ku, Seockmo, You, Hyun Ju, Park, Myeong Soo, Ji, Geun Eog
Médium: Artigo
Jazyk:Inglês
Vydáno: The Korean Society for Applied Biological Chemistry 2015
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Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4648979/
https://ncbi.nlm.nih.gov/pubmed/26612991
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13765-015-0113-z
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