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Addressing China’s grand challenge of achieving food security while ensuring environmental sustainability

China’s increasingly urbanized and wealthy population is driving a growing and changing demand for food, which might not be met without significant increase in agricultural productivity and sustainable use of natural resources. Given the past relationship between lack of access to affordable food an...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Veröffentlicht in:Sci Adv
Hauptverfasser: Lu, Yonglong, Jenkins, Alan, Ferrier, Robert C., Bailey, Mark, Gordon, Iain J., Song, Shuai, Huang, Jikun, Jia, Shaofeng, Zhang, Fusuo, Liu, Xuejun, Feng, Zhaozhong, Zhang, Zhibin
Format: Artigo
Sprache:Inglês
Veröffentlicht: American Association for the Advancement of Science 2015
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4644077/
https://ncbi.nlm.nih.gov/pubmed/26601127
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1126/sciadv.1400039
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