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Pig-2-Bac as a biomarker of occupational exposure to pigs and livestock-associated Staphylococcus aureus among industrial hog operation workers

Over 50 million hogs are raised annually in the United States for consumption, mostly on industrial hog operations (IHOs). Workers at IHOs are exposed to airborne particulates, zoonotic pathogens, and other workplace hazards, but lack of access to IHOs can hinder exposure assessment in epidemiologic...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Environ Res
Prif Awduron: Pisanic, Nora, Nadimpalli, Maya, Rinsky, Jessica L., Stewart, Jill, Wing, Steve, Love, David C., Hall, Devon, Heaney, Christopher D.
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: 2015
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC4641759/
https://ncbi.nlm.nih.gov/pubmed/26454792
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.envres.2015.09.026
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