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Predicting protein diffusion coefficients.

Diffusion coefficients for proteins in water are predicted. The numerical method developed is general enough to be applied to a wide range of protein surface shapes, from rodlike to globular. Results are presented for lysozyme and tobacco mosaic virus, and they are compared with actual data and with...

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Detalhes bibliográficos
Main Authors: Brune, D, Kim, S
Formato: Artigo
Idioma:Inglês
Publicado em: 1993
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC46400/
https://ncbi.nlm.nih.gov/pubmed/8483901
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