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Supplementation of krill oil with high phospholipid content increases sum of EPA and DHA in erythrocytes compared with low phospholipid krill oil

BACKGROUND: Bioavailability of krill oil has been suggested to be higher than fish oil as much of the EPA and DHA in krill oil are bound to phospholipids (PL). Hence, PL content in krill oil might play an important role in incorporation of n-3 PUFA into the RBC, conferring properties that render it...

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Bibliografiske detaljer
Udgivet i:Lipids Health Dis
Main Authors: Ramprasath, V. R., Eyal, I., Zchut, S., Shafat, I., Jones, P. J. H.
Format: Artigo
Sprog:Inglês
Udgivet: BioMed Central 2015
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4632328/
https://ncbi.nlm.nih.gov/pubmed/26537218
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12944-015-0142-y
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