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Diversity of culturable bacterial endophytes of saffron in Kashmir, India

Saffron (Crocus sativus) is a medicinally important plant. The Kashmir valley (J&K, India) emblematizes one of the major and quality saffron producing areas in the world. Nonetheless, the area has been experiencing a declining trend in the production of saffron during the last decade. Poor disea...

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Bibliographic Details
Published in:Springerplus
Main Authors: Sharma, Tanwi, Kaul, Sanjana, Dhar, Manoj K.
Format: Artigo
Language:Inglês
Published: Springer International Publishing 2015
Subjects:
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC4630316/
https://ncbi.nlm.nih.gov/pubmed/26558164
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40064-015-1435-3
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